Da Lua Herbals Digestive Tincture is a calming maceration of bitter herbs that promote healthy intestinal function.
Bitters stimulate the stomach, liver, and gallbladder in the secretion of enzymes, bile, and hydrochloric acid. This helps with indigestion, reflux and heartburn, gas and gas, bloating and flatulence, cramps and nausea.
This formula also helps with digestive problems related to the nervous system.
It can be used in combination with the Honey Fire Cider, a fermented bitter tonic aiding digestion.
Ingredients
Organic artichoke, Brazilian boldo, dandelion, fennel, herb robert, lavender, mallow, and thyme macerated in organic alcohol and solarised spring water.
Handmade in small batches with organic, local, fair-trade ingredients. Contains no artificial dyes or preservatives.
*Wild-foraged and/or from biological origin. With love, in Portugal.
Dosage & Use
7 drops after meals, 2-3x a day. Take a 5-day break after 21 days, then restart if needed.
Shake well before use. Place drops in a glass of water/juice/tea or directly under the tongue. For internal use. For personalized directions and specific dosage get in touch with Irene.
Contraindications
Avoid during pregnancy and when breastfeeding.
Notes
Shake well before use. Store in a dry place, away from direct sunlight. When empty, reuse the container or return it to Da Lua so it can be recycled.
Any variations in colour & texture are totally normal and due to the natural origin of all ingredients. Don’t panic, it’s organic!
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